Monday, 20 September 2010

White Choc Chip Cupcakes with Vanilla Frosting!


Decided on a spur of the moment to bake some cupcakes this afternoon, sometimes you just feel the need for cake. :) I've never made anything with frosting before so I was really excited about using some! I did cheat and bought frosting from a can though! Either way if you want to give them a go (and they're very easy to make) the recipe is below!


White Choc Chip Cupcakes with Vanilla Frosting


Makes 12 approx.
Ingredients:
3 1/2oz Butter
3 1/2oz Caster Sugar
3 1/2oz Self Raising Flour
2 Eggs
50g White Chocolate Chips

1. Mix everything except the choco chips with an electric whisk until smooth, then spoon in the chips.
2. Put mixture in cupcake cases and place in oven on gas mark 5/190c/375f for about 15-20 minutes.

The frosting I used was by Betty Crocker. I then finished the cupcakes off with some pink sugar crystals.

See? Simple! :D

1 comment:

Unknown said...

these look delicious! i need to get some real butter and start baking again